Kippers, Anchovy, Prawn and Blue Cheese Pizza

See video showing making of this pizza

Ingredients
Two flat breads, or make your own dough
Tomato paste
Italian herb mix
Chopped onions
Chopped garlic
Capers
Sliced black olives
Chopped dried tomatoes
Sliced fresh tomatoes
Chopped prawns
Chopped anchovies
Half tin of chopped kippers
Crumbled blue cheese
Shredded cheddar or mozarella cheese

Additions or substitutions to your taste
Oysters or mussels
Sardines
Pizza sauce instead of tomato paste

Method

Lay a flat bread or your preferred pizza base on a greased pizza tray and cover lightly with tomato paste. Lay another flat bread on top and again cover lightly with paste.

Spread other ingredients on top, add amounts according to your taste.

Bake at 150C until cheese starts to brown.

Don’t add salt as the ingredients are salty.

POSH NOSH